First, take 3 bowls of water and heat them. Then on the other gas pan side heat ghee and put 1 bowl of suji inside it. Mixed it very well and stir continuously on low flame.

When suji is properly baked put warm water in it.. and mixed very well.. when water is absorbed you have to add 1 and a half bowl of sugar in it.. mixed well..and here is your "suji ka halwa"