Pepper Sausage (Franks)

Rebecca
Rebecca @Rebecca9
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Ingredients

Approx 15 Mins
2 Servings
  1. 1 PacketOf Chicken Franks
  2. 1Large Onion (Sliced)
  3. Salt To Taste
  4. 1Heaped Teaspoon Of Black Pepper Powder
  5. Oil

Cooking Instructions

Approx 15 Mins
  1. 1

    Cut the franks like shown in the picture.

  2. 2

    Heat a little oil, fry the sliced onions till brown. Add salt.

  3. 3

    Now add the franks, mix well. Add the pepper powder & mix well. Cook for 5 to 7 minutes. Don't worry if the onions or franks get burnt a little, it will taste good.

  4. 4

    Can be served in a hot dog bread, topped with ketchup.

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Rebecca
Rebecca @Rebecca9
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