First of all, we put one and a half liters of milk in a pan and keep it for heating, keep stirring it in between until it becomes mawa, when it becomes mawa, then we will add half a cup of sugar and also a little We will add the saffron milk and add two cardamom powder and cook it till it becomes mawa.

In 40-50 minutes milk becomes mawa. Now keep it to cool down. When it cools down, then we will make modaks out of it, its modaks are very tasty and well prepared, you will definitely make them in a different way.