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Potato Masala Cutlets
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A picture of Potato Masala Cutlets.

Potato Masala Cutlets

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833

Potato Masala Cutlets

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833
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Ingredients

  • 6Potatoes
  • 2 tbspMaida
  • 2 tbspGram flour
  • 1 tspChilli powder
  • 1 tspChaat masala
  • 1 tspCoriander powder
  • 1Egg
  • Salt to taste
  • 1Onion
  • 3Green chillies
  • Bread crumbs as required
  • Oil to fry
  • Coriander leaves a handful
  • Juice of 1/2 lemon
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Steps

  1. 1

    Boil,peel and mashed potatoes.

    A picture of step 1 of Potato Masala Cutlets.
  2. 2

    Finely chop the vegetables.

    A picture of step 2 of Potato Masala Cutlets.
  3. 3

    Mix together all the ingredients.

    A picture of step 3 of Potato Masala Cutlets.
  4. 4

    Make round kababs.

    A picture of step 4 of Potato Masala Cutlets.
  5. 5

    Roll in crumbs.

    A picture of step 5 of Potato Masala Cutlets.
  6. 6

    Heat oil in a pan.

    A picture of step 6 of Potato Masala Cutlets.
  7. 7

    Shallow fry kababs till light golden.

    A picture of step 7 of Potato Masala Cutlets.
  8. 8

    Serve with chutney.

    A picture of step 8 of Potato Masala Cutlets.
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Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833
on April 23, 2023 11:44

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