Bacon-wrapped toasted bread rolls
This is a great snack. Cooking is easy and relatively quick. Good both hot and cold. If the bacon is not very greasy, like mine, then it is perfect to take with you. For a picnic or for work.
#Halloween
Bacon-wrapped toasted bread rolls
This is a great snack. Cooking is easy and relatively quick. Good both hot and cold. If the bacon is not very greasy, like mine, then it is perfect to take with you. For a picnic or for work.
#Halloween
Open in Cookpad AppSteps
- 1
Trim the crusts off the slices of toasted bread.
С ломтиков тостерного хлеба срезать корочки.
- 2
Spread cream cheese on bread. Sprinkle finely chopped green onions on top.
Сливочный сыр намазать на хлеб. Посыпать сверху мелко нарезанным зелёным луком.
- 3
Roll up each slice of bread and wrap in bacon. One or two pieces of bacon may be needed.
Каждый ломтик хлеба свернуть рулетом и обернуть в бекон. Может понадобиться один или два кусочка бекона.
- 4
Lay the rolls out on a baking sheet.
Выложить рулетики на противень.
- 5
Bake in a preheated oven at 200 degrees for about 15 minutes. Until the bacon is done.
Запечь в разогретой до 200 градусов духовке, примерно 15 минут. До готовности бекона.
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