In a bowl add all ingredients and mix add water as required and knead the dough. The dough is soft too. Wrap dough in plastic wrap and chill for 30 minutes.

Preheat oven to 400"f. Roll the dough between 2 sheets or waxed paper to 1/4 inch thickness. Remove the sheet of waxed paper. Using & a 2 inch round cookie cutter. Cut crackers and place on a greased baking sheet.

Prick each cracke 3 times with a fork. Bake 10 to 15 minutes.or until very lightly browned around the edges. Remove from pan and cool in a wire rack.