Bran flour roll

Name: Bran flour roll
Total time: 2700 s
Yield: 3 people
Cuisine: Indian
Ingredients: 2 cup Bran flour; 1/2 cup Besan; 250 gm bottle gourd; 1 tsp green chillies paste; 1 tsp ginger paste; 2 tsp sugar; 1 tsp curd; 1/4 tsp turmeric; 1/2 tsp red chilli powder; 1/2 tsp carom seeds; 2 dry chilli; 1/4 cup oil; Salt as per taste; 1 tsp mustard; Pinch asafoetida

pinal Patel @Vaibhavi5592

નડિયાદ

#goldenapron23
#week13

pinal Patel @Vaibhavi5592

નડિયાદ

#goldenapron23
#week13

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Ingredients

45 minutes

3 people

2 cupBran flour
1/2 cupBesan
250 gmbottle gourd
1 tspgreen chillies paste
1 tspginger paste
2 tspsugar
1 tspcurd
1/4 tspturmeric
1/2 tspred chilli powder
1/2 tspcarom seeds
2dry chilli
1/4 cupoil
Salt as per taste
1 tspmustard
Pinchasafoetida

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Steps

45 minutes

1

First of all grated bottle gourd, take Bran flour, pour 2 tsp oil
2
3

Add grated bottle gourd and bran flour,, Besan,then add green chillies, ginger paste, sugar, cuard, carom seeds, turmeric, Red chili powder, salt
4
5

Mix it well, squeeze and mix, release water, soft dough
6

Rest it for 15 minutes, roll cylinder shapes, place in a steamer, steam it for 20 minutes
7

Cooked well, cut thick roll, heat oil in a pan, put mustard, pinch of asafoetida, dry chilli and add roll
8

Mix it well.,, Bran flour bottle gourd roll is ready to serve,, it's very tasty, healthy, try it