An Easy Way To Rehydrate Soybeans

Name: An Easy Way To Rehydrate Soybeans
Cuisine: American
Ingredients: 150 grams Soy beans

My mother rehydrates adzuki beans using this method, so I tried it with soybeans.

No need to soak them in water!
Fill the pot up to the brim with water when boiling! Recipe by Gachimayakeisan

My mother rehydrates adzuki beans using this method, so I tried it with soybeans.

No need to soak them in water!
Fill the pot up to the brim with water when boiling! Recipe by Gachimayakeisan

My mother rehydrates adzuki beans using this method, so I tried it with soybeans.

No need to soak them in water!
Fill the pot up to the brim with water when boiling! Recipe by Gachimayakeisan

My mother rehydrates adzuki beans using this method, so I tried it with soybeans.

No need to soak them in water!
Fill the pot up to the brim with water when boiling! Recipe by Gachimayakeisan

Saved

Ingredients

Saved

1

Put the soybeans and a lot of water in a large pot. Turn on the heat.
2

Once the water begins to boil, turn the heat to low and leave it for 5 minutes.
3

Put the soybeans into a Thermos or vacuum flask and leave for half a day.

Saved

Saved

cookpad.japan @cookpad_jp

on May 06, 2014 19:36

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