Authentic home cooking from Japan, with US measurements. 
A Dash of Shichimi Togarashi in Miso Soup
Add a sprinkle of shichimi togarashi, ichimi togarashi, yuzu, or garlic shichimi to your favorite miso soup with your choice of ingredients! The chili pepper adds a boost of energy thanks to the capsaicin.
Recipe background:
I love spicy flavors, so I always add a little shichimi or ichimi togarashi to my miso soup (*^^*).
A Dash of Shichimi Togarashi in Miso Soup
Add a sprinkle of shichimi togarashi, ichimi togarashi, yuzu, or garlic shichimi to your favorite miso soup with your choice of ingredients! The chili pepper adds a boost of energy thanks to the capsaicin.
Recipe background:
I love spicy flavors, so I always add a little shichimi or ichimi togarashi to my miso soup (*^^*).
Open in Cookpad AppSteps
- 1
Use your favorite miso soup—red, mixed, or white miso—with any ingredients you like!
- 2
Today, I used red miso with tofu, wakame seaweed, and fried tofu.
- 3
Sprinkle shichimi togarashi on top to give your usual miso soup a kick. Today I used yuzu shichimi, but use whatever you prefer!
- 4
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