Nylon sabudana chivda

Name: Nylon sabudana chivda
Total time: 900 s
Yield: one bowl
Cuisine: Indian
Ingredients: 1 cup potato khis (dry potato); 1 cup nylon sabudana; Half cup peanuts; 1/2 teaspoon red chilli powder; 1/2 teaspoon rock salt; 1/2 teaspoon powder sugar; 1/2 cup oil

Supriya Devkar @cook_1983

Solapur

#CA2025
Nylon sabudana chivda is basically used in fasting.easy to prepare if we have dry potato khis and naylon sabudana which is easily available in market.

Supriya Devkar @cook_1983

Solapur

#CA2025
Nylon sabudana chivda is basically used in fasting.easy to prepare if we have dry potato khis and naylon sabudana which is easily available in market.

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Ingredients

15 minutes

one bowl

1 cuppotato khis (dry potato)
1 cupnylon sabudana
Half cup peanuts
1/2 teaspoonred chilli powder
1/2 teaspoonrock salt
1/2 teaspoonpowder sugar
1/2 cupoil

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Steps

15 minutes

1

Take all ingredients on one platform.then add oil in kadai and keep it on medium flame.when oil is heated then first fry peanuts in it.then one by one fry naylon sabudana and potato khis
2

Now mix it all and add red chilli powder, rock salt and powered sugar.
3

Mix the all ingredients with the help of spatula and try as it is or with sabudana khichdi,or any vrat dish.