Egg Omelette Do Pyaza

Name: Egg Omelette Do Pyaza
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 4 Eggs; 1 medium Onion; 1 small Onion; 5 Garlic, 1/2" Ginger; 1 medium Tomato; 1 Maggi Masala Ae Magic; Salt as required; Water as required; 3-4 tbsp Mustard Oil; 1/2 tsp Nigella seeds; 1 tsp Coriander powder; 1/2 Cumin powder; 1/4 tsp Turmeric powder; 1/2 tsp red chilli powder

Sudipa Gope @Sudipagope

#ga24
#egg

Egg Omelette Do Pyaza
Presenting a superb egg dish where egg omelette pieces is dunked into a spicy curry.

#ga24
#egg

Egg Omelette Do Pyaza
Presenting a superb egg dish where egg omelette pieces is dunked into a spicy curry.

Sudipa Gope @Sudipagope

#ga24
#egg

Egg Omelette Do Pyaza
Presenting a superb egg dish where egg omelette pieces is dunked into a spicy curry.

#ga24
#egg

Egg Omelette Do Pyaza
Presenting a superb egg dish where egg omelette pieces is dunked into a spicy curry.

Saved

Ingredients

30 minutes

3 servings

4Eggs
1medium Onion
1small Onion
5Garlic, 1/2" Ginger
1medium Tomato
1Maggi Masala Ae Magic
Salt as required
Water as required
3-4 tbspMustard Oil
1/2 tspNigella seeds
1 tspCoriander powder
1/2Cumin powder
1/4 tspTurmeric powder
1/2 tspred chilli powder

Saved

Steps

30 minutes

1

Break 2 eggs in a mixing bowl, add 1/2 tsp Salt, 1/4 tsp black pepper powder and whisk very well. Add Maggi Masala also.
2

Add cooking oil in a pan, pour the egg mixture and allow to spread all around the pan, cook for around 2 minute and then start folding. Cook for around 1-2 minute and Omelette is done. Cut into half.
3

Follow the same process with rest of the eggs
4

Finely chop 1 medium Onion, finely chop ginger garlic. Cut a small size Onion into cubes or petals.
5

In heated kadhai/ pan add Mustard Oil and allow to heat, add Nigella seeds and allow to sizzle.
add chopped ginger garlic and sauté for few seconds. Add chopped Onion and sauté till pinkish. Then add the Onion petals and sauté for a minute.
6

The add chopped Tomato and sauté for for a minute, then add cumin powder, Coriander powder, red chilli powder, salt, turmeric powder and sauté till spices leaves oil.
7

Then add sufficient water and give rolling boil for 2-3 minutes.
8

Then flame, add Omelette pieces + little Maggi Masala Ae Magic and cook for 3-4 minutes. Dish is done. Serve with hot rice or goes very well with Paratha.
9

Final dish