Vegetable Broken wheat (daliya) Idli

Name: Vegetable Broken wheat (daliya) Idli
Total time: 2700 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 Cup Broken Wheat (Daliya); 1/2 Cup buttermilk; 1/2 Cup Carrot Grated; 1/2 Cup Green Capsicum Finely Chopped; 2 tbsp Finely chopped Coriander; 1 tbsp Finely chopped green chillies; 1/2 tsp Eno; Salt as per taste

Rachana Sagala @Rachana

#ga24
#group1Capsicum
#group2BrokenWheat(daliya)
Broken wheat ( daliya) is a good source of essential vitamins and minerals like vitamin B, magnesium and zinc, good for maintaining good health.

Rachana Sagala @Rachana

#ga24
#group1Capsicum
#group2BrokenWheat(daliya)
Broken wheat ( daliya) is a good source of essential vitamins and minerals like vitamin B, magnesium and zinc, good for maintaining good health.

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Ingredients

45 mins

4 servings

1 CupBroken Wheat (Daliya)
1/2 Cupbuttermilk
1/2 CupCarrot Grated
1/2 CupGreen Capsicum Finely Chopped
2 tbspFinely chopped Coriander
1 tbspFinely chopped green chillies
1/2 tspEno
Salt as per taste

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Steps

45 mins

1

Take all the ingredients for vegetable, broken wheat (Daliya) Idli.
2

Take broken wheat in a pan and roast it for 5 to 7 mins till it becomes a little brown in colour, Now take the roasted broken wheat (Daliya) in a bowl,
3

Now add buttermilk to the broken wheat (daliya) and soak it, Now add salt to it, After adding salt, add vegetables like grated carrot, Finely Chopped Green Capsicum, finely chopped Coriander and finely Chopped green chillies to it,
4

Now mix all the ingredients all together and keep aside for 10 mins,Now add Eno to it, now grease the idli stand with oil and add the Broken wheat idli batter to it and steam for 15 mins, Now vegetable Broken wheat (Daliya) idli is ready to serve,
5

Now take the idli to serving plate and serve hot with coconut chutney.