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My brother told me that these are the best cupcakes I have ever made :-)

A coworker asked for some peach cupcakes with a buttercream frosting. This recipe could be used with many other high water fruits such as strawberries or kiwi,

very very good,great ccomments from everybody

I received strawberries and remembered "Moist Milky Banana Cupcake" recipe that used condensed milk. I just thought that condensed milk would probably go well with strawberries, so I tried making these.Step 1: When microwaving the strawberries, open the door to check on them 2-3 times and make sure that they haven't boiled over. They're done when they become like a loose jam. Step 3: Make sure to add the egg a little at a time. When you first start adding the egg, it won't combine well, but if you add little by little and mix in quickly each time, it will begin to blend together. If it still doesn't blend then add the powder ingredients in quite small amounts and mix to fix. Recipe by Sabumochi

yummy

For all you peanut butter lovers out there, you wouldn’t want to miss this one. These cupcakes are so soft and moist on the inside, they would be gone in no time.

All from scratch, very simple and incredibly moist and flavorful!! Recipe from Spicy Southern Kitchen.

My friend asked me to make 250 cupcakes for her child's graduation out of her grandma's cake recipe. It was too soft to hold up the frosting and lacked depth of chocolate flavor. After some tweaks and trials, Here's the end result!

Made for my son's class on his birthday. His favorite animals are pigs! ;) 🐷

easy and delicious. can be served with fresh cream, cherries, and hot tea.