Marinate the chicken in the oven with half of the spice mix.

Cook the chicken: Heat a tablespoon of oil in a frying pan over medium-high heat.

Add the seasoned chicken and sear / cook it until it's nearly cooked through (just a few minutes).

Make the onions and capsicum with the other half in the pan. Add water.

Add cream cheese to the pan, and mix the chicken in. Finish with coriander.