🥕 Carrot 🥕 Wafers 🥕

#CL
#Savoury Recipe for Valentine's Day
#Heart in a Plate
This recipe is inspired by Carrot Chevda which my known person brought for us from Vapi, Gujarat.
By repeated trials and errors I finally managed to make crispy carrot wafers.
Although, usually sweet delights are made for Valentine's Day, I made this recipe for my valentine, who is a diabetic. (Carrots are already naturally sweet). For effect, I also made Raw banana wafers to highlight the bright colour of the heart ❤️.
🥕 Carrot 🥕 Wafers 🥕
#CL
#Savoury Recipe for Valentine's Day
#Heart in a Plate
This recipe is inspired by Carrot Chevda which my known person brought for us from Vapi, Gujarat.
By repeated trials and errors I finally managed to make crispy carrot wafers.
Although, usually sweet delights are made for Valentine's Day, I made this recipe for my valentine, who is a diabetic. (Carrots are already naturally sweet). For effect, I also made Raw banana wafers to highlight the bright colour of the heart ❤️.
Steps
- 1
Wash,peel and thinly slice carrots 🥕 and spread on a clean cloth for 10 minutes. Meanwhile, dissolve salt in water and keep ready. Deep fry on medium gas in the beginning.
- 2
Add 1/2 tsp of salt water into the kadhai very carefully. Stir occasionally to fry evenly on both sides.
- 3
When all bubbles subside,take out the wafers. These will be slightly soft first. But on cooling, they become crispy. Drain off excess oil and sprinkle the dry masalas. Cool them on an absorbent paper.
- 4
Similarly, I made Raw banana wafers.
- 5
For the special day I have shaped the Carrot 🥕 Wafers like a heart. Happy Valentine's Day 💌 to my favourite Cookpad Team, Admins and pals. Happy Cooking 😊!!
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