Steps
- 1
Take ghee in a pan and saute garlic paste,grated onion,carrot,capsicum,pav bhaji masala,corriander leaves in medium flame..
- 2
Take pav and stuff this above filling in the middle of pav
- 3
Now take a dosa tawa,spread ghee on it and place the pav on it in low flame
- 4
Now add butter as topping on pav
Similar Recipes
More Recipes
-

Crispy Garlic Butter Baked Potatoes
Pinkblanket's Kitchen
-

Lemon mint kadha for digestion
DROOLSOME MORSEL BY AFREEN WASEEM
-

Sanuber Ashrafi
-

Sarvat Hanif
-

Cluelesskitty
-

Brown Butter Mini Chocolate Chip Cookies
Ashley Smith
-

Fudgy Brownie Cookies with Crackly Tops
Ashley Smith
-

Ashley Smith
-

Brittany Thompson
-

chris.zurhorst
-

Kanya
-

Brittany Rose Viverette
-

Kanya
-

Truman Ray Turner -

Matthewsgirl
-

James Ong
-

SammyJones
-

shweetie -

minecraftmorgen
https://cookpad.wasmer.app/us/recipes/2610951
















Comments