Buttercream Frosting

Name: Buttercream Frosting
Total time: 600 s
Yield: 2-cup
Cuisine: Indian
Ingredients: Icing Sugar [else 2 cup powdered sugar with 1 tbsp corn flour- 3 times sifted]; 3/4 cup Butter [ soft ... .; 1/4 tsp Salt ... .; Color of your choice .

pinksocks @cook_7828550

The fluffly goodness of the butter-cream icing is to die for.
I dyed it pink for my cupcakes.
You shall need: [ Makes enough frosting for 24 cupcake - rosette's

pinksocks @cook_7828550

The fluffly goodness of the butter-cream icing is to die for.
I dyed it pink for my cupcakes.
You shall need: [ Makes enough frosting for 24 cupcake - rosette's

Saved

Ingredients

10 mins

2-cup

Icing Sugar [else 2 cup powdered sugar with 1 tbsp corn flour- 3 times sifted]
3/4 cupButter [ soft ... .
1/4 tspSalt ... .
Color of your choice .

Saved

Steps

10 mins

1

Cream the butter until it is light and fluffy. For about 2-3 min.
2

Add the icing sugar and cream for further 2 min.
3

However it can be easily over beaten so take care. [you shall land up with a granulated icing.
4

Add the color and mix well.
5

Put in an icing bag and use the nozzle of your choice.
6

Decorate and make things beautiful.
7

Cheers.