Egg Parata
One of the many sights and sounds of the food scene in South India is the kothu parata. The youtube video below should give you an idea of how it is done. I obviously did not do it this way in my kitchen haha. It was a week night, and we were starving, so some frozen paratas came to the rescue for this quick fix yet delicious meal
http://www.youtube.com/watch?v=BjW7UJvcwrM
Egg Parata
One of the many sights and sounds of the food scene in South India is the kothu parata. The youtube video below should give you an idea of how it is done. I obviously did not do it this way in my kitchen haha. It was a week night, and we were starving, so some frozen paratas came to the rescue for this quick fix yet delicious meal
http://www.youtube.com/watch?v=BjW7UJvcwrM
Open in Cookpad AppSteps
- 1
To some heated oil, add the curry leaves and onions, and saute until the onions have softened
- 2
Next add the ginger, garlic and green chillies and let it cook
- 3
Add the three masala powders, and allow it to cook until the masala smell is gone
- 4
Pour the whisked eggs and cook it like you would cook scramble eggs
- 5
Season with salt and pepper
- 6
Cook the paratas as the eggs cook and though it may be hot roughly chop or rip the paratas and toss it with the egg mixture and mix it all up
- 7
Garnish with some coriander leaves, and serve it hot with some raita or even tomato sauce
Cooksnaps
Similar Recipes
More Recipes
-
Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies
-
-
-
-
-
Lemon Dal/ Lemon Tuwar Dal For Summer
-
-
-
-
-
-
-
-
-
-
molzahn60 -
-
chef Ihab
Comments