CookpadCookpad
Guest
Register or Log In
Save and create recipes, send cooksnaps and more
  • Search
  • Premium
    • Top Cooksnapped Recipes
    • Top Viewed Recipes
  • Premium
  • Challenges
  • FAQ
  • Send Feedback
  • Region
  • Your Collection
Your Collection
To start creating your recipe library, please register or login.
Thandai Shrikhand
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Share
    • Copied!
    • Email
    • Facebook
    • Pin it
    • Twitter
  • Report Recipe
  • See report
  • Edit recipe
  • Delete
CookpadCookpad
A picture of Thandai Shrikhand.

Thandai Shrikhand

Bethica Das
Bethica Das @kitchen_flavours
Sharjah (UAE)

#CA26 - Shrikhand is a rich and creamy traditional Maharashtrian Dessert prepared with hung yoghurt. It is a very easy dessert that can be made in no time if the hung yoghurt is ready. It is usually flavored with saffron and cardamom powder for the original version.

However, I gave a healthy twist by adding some Thandai powder and it turned out simply yummy. I used a healthy combination of low fat yoghurt and jaggery. I flavored it with rose water, cardamom powder and saffron. This healthy dessert is an ideal party recipe or can be prepared for any festive occasion. It is best enjoyed chilled as an after meal dessert or with poori. Choice is yours.

#CA26 - Shrikhand is a rich and creamy traditional Maharashtrian Dessert prepared with hung yoghurt. It is a very easy dessert that can be made in no time if the hung yoghurt is ready. It is usually flavored with saffron and cardamom powder for the original version.

However, I gave a healthy twist by adding some Thandai powder and it turned out simply yummy. I used a healthy combination of low fat yoghurt and jaggery. I flavored it with rose water, cardamom powder and saffron. This healthy dessert is an ideal party recipe or can be prepared for any festive occasion. It is best enjoyed chilled as an after meal dessert or with poori. Choice is yours.

Read more

Thandai Shrikhand

Bethica Das
Bethica Das @kitchen_flavours
Sharjah (UAE)

#CA26 - Shrikhand is a rich and creamy traditional Maharashtrian Dessert prepared with hung yoghurt. It is a very easy dessert that can be made in no time if the hung yoghurt is ready. It is usually flavored with saffron and cardamom powder for the original version.

However, I gave a healthy twist by adding some Thandai powder and it turned out simply yummy. I used a healthy combination of low fat yoghurt and jaggery. I flavored it with rose water, cardamom powder and saffron. This healthy dessert is an ideal party recipe or can be prepared for any festive occasion. It is best enjoyed chilled as an after meal dessert or with poori. Choice is yours.

#CA26 - Shrikhand is a rich and creamy traditional Maharashtrian Dessert prepared with hung yoghurt. It is a very easy dessert that can be made in no time if the hung yoghurt is ready. It is usually flavored with saffron and cardamom powder for the original version.

However, I gave a healthy twist by adding some Thandai powder and it turned out simply yummy. I used a healthy combination of low fat yoghurt and jaggery. I flavored it with rose water, cardamom powder and saffron. This healthy dessert is an ideal party recipe or can be prepared for any festive occasion. It is best enjoyed chilled as an after meal dessert or with poori. Choice is yours.

Read more
Saved
Save this recipe to come back to it later.
Edit recipe
See report
Add to folders
Add CooksnapAdd Cooksnap
ShareShare
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
PrintPrint
  • PrintPrint
  • Add CooksnapAdd Cooksnap
  • Report Recipe
  • See report
  • Delete
Share
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Report Recipe
  • See report
  • Edit recipe
  • Delete

Ingredients

Minimum preparation time - 2-3 hours.
2-3 servings
  • 500gms. low fat yoghurt
  • 1/2 cupThandai powder
  • 1/4 cupjaggery powder or to taste
  • pinchsaffron soaked in 2 tbsp. milk
  • 1 tbsp.crushed dry rose petals,
  • 1/4 tsp.cardamom powder
  • pinchdry rose petals, chopped nuts, Thandai powder and saffron to garnish
Cookpad Open in Cookpad App
Saved
Save this recipe to come back to it later.

Steps

Minimum preparation time - 2-3 hours.
  1. 1

    Pour the yoghurt in a cheese cloth and place on a strainer. Keep this on a bowl in the refrigerator overnight. The thick hung yoghurt is used for the recipe. Transfer the hung yoghurt to a bowl.

    A picture of step 1 of Thandai Shrikhand.
    A picture of step 1 of Thandai Shrikhand.
  2. 2

    Add Thandai powder & jaggery powder. Whisk well to get a smooth and creamy texture.

    A picture of step 2 of Thandai Shrikhand.
  3. 3

    Add the saffron milk, rose water & cardamom powder. Give it a mix. Chill till serving time.

    A picture of step 3 of Thandai Shrikhand.
  4. 4

    Enjoy garnished with chopped nuts, rose petals, Thandai powder & saffron.

    A picture of step 4 of Thandai Shrikhand.
    A picture of step 4 of Thandai Shrikhand.
    A picture of step 4 of Thandai Shrikhand.
Saved
Save this recipe to come back to it later.
Edit recipe
See report
Add to folders
Add CooksnapAdd Cooksnap
ShareShare
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
PrintPrint
  • PrintPrint
  • Add CooksnapAdd Cooksnap
  • Report Recipe
  • See report
  • Delete

Cooksnaps

Saved
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Share
    • Copied!
    • Email
    • Facebook
    • Pin it
    • Twitter
  • Report Recipe
  • See report
  • Edit recipe
  • Delete

Copied!

Bethica Das
Bethica Das @kitchen_flavours
on August 08, 2026 17:28
Sharjah (UAE)
Check my blog - http://www.bethicaskitchen.com/My facebook page - https://www.facebook.com/bethicaskitchen/
Read more

Comments

Guest
Add a comment
0/0

Similar Recipes

More Recipes

  1. A picture of Indian Flag by Natural Way.

    Indian Flag by Natural Way

    Sangita Vyas Sangita Vyas
  2. A picture of Kaju Katli.

    Kaju Katli

    Shilpa Shah Shilpa Shah
  3. A picture of Cashew Tomato Fusion.

    Cashew Tomato Fusion

    Nutan Shah Nutan Shah
  4. A picture of Bolognese Sauce (Meal Prep Edition).

    Bolognese Sauce (Meal Prep Edition)

    Soegianto Soegianto
  5. A picture of Creamy Sourdough Snack.

    Creamy Sourdough Snack

    Cluelesskitty Cluelesskitty
  6. A picture of 🥚 Easy Desi Ghee Omelette.

    🥚 Easy Desi Ghee Omelette

    Khanfaiziya5 Khanfaiziya5
  7. A picture of Tri color Millet Veggie Idlis.

    Tri color Millet Veggie Idlis

    Lakshmi Sridharan Ph D Lakshmi Sridharan Ph D
  8. A picture of Whipped Lemonade.

    Whipped Lemonade

    cindybear cindybear
  9. A picture of Soft White Sandwich Bread.

    Soft White Sandwich Bread

    Malaya Gladden Malaya Gladden
  10. A picture of Charro Beans 🫘.

    Charro Beans 🫘

    Pinkblanket's Kitchen Pinkblanket's Kitchen
  11. A picture of Pizza beans!.

    Pizza beans!

    Brady Davis Brady Davis
  12. A picture of Mai's Avocado-Lime Steak-Bites Salad w/Edamame Rice.

    Mai's Avocado-Lime Steak-Bites Salad w/Edamame Rice

    Gavin Schrock Gavin Schrock
  13. A picture of Barley & Mushroom Pilaf.

    Barley & Mushroom Pilaf

    Maggie Conlon Maggie Conlon
  14. A picture of Whipped Cream in a Jar.

    Whipped Cream in a Jar

    Alexa Trombley Alexa Trombley
  15. A picture of Everlasting Coleslaw.

    Everlasting Coleslaw

    Myles Levin Myles Levin
  16. A picture of Thepla Pizza.

    Thepla Pizza

    Sanuber Ashrafi Sanuber Ashrafi
  17. A picture of Everlasting Coleslaw.

    Everlasting Coleslaw

    Myles Levin Myles Levin
  18. A picture of Turkey Egg Noodle Pasta.

    Turkey Egg Noodle Pasta

    jglehenbauer jglehenbauer
  19. A picture of Masala Bundi.

    Masala Bundi

    Beena Radia Beena Radia
  20. A picture of Seasonal Fresh Plum Mojito.

    Seasonal Fresh Plum Mojito

    Bina Anjaria Bina Anjaria
  21. A picture of Indrahar ki Kadhi (Madhya Pradesh Cuisine in a Fusion style).

    Indrahar ki Kadhi (Madhya Pradesh Cuisine in a Fusion style)

    Bethica Das Bethica Das
  22. A picture of Whipped Cream in a Jar.

    Whipped Cream in a Jar

    Alexa Trombley Alexa Trombley
  23. A picture of Masala Egg Bhuna Toast.

    Masala Egg Bhuna Toast

    Bareeraawais22 Bareeraawais22
  24. A picture of Bhaidku.

    Bhaidku

    Keshma Raichura Keshma Raichura
  25. A picture of Jeera rice 🍚.

    Jeera rice 🍚

    Kulsoom Bukhari Kulsoom Bukhari
https://cookpad.wasmer.app/us/recipes/26420729
Cookpad Open in Cookpad App

About Us

Our mission at Cookpad is to make everyday cooking fun, because we believe that cooking is key to a happier and healthier life for people, communities and the planet. We empower home cooks all over the world to help each other by sharing their recipes and cooking experiences.

Subscribe to Premium for exclusive features & benefits!

Cookpad Communities

🇺🇸 United States 🇬🇧 United Kingdom 🇪🇸 España 🇦🇷 Argentina 🇺🇾 Uruguay 🇲🇽 México 🇨🇱 Chile 🇻🇳 Việt Nam 🇹🇭 ไทย 🇮🇩 Indonesia 🇫🇷 France 🇸🇦 السعودية 🇹🇼 臺灣 🇮🇹 Italia 🇮🇷 ایران 🇮🇳 India 🇭🇺 Magyarország 🇳🇬 Nigeria 🇬🇷 Ελλάδα 🇲🇾 Malaysia 🇵🇹 Portugal 🇺🇦 Україна 🇯🇵 日本 See All

Learn More

Cookpad Premium Careers Feedback Blog Terms of Service Community Guidelines Privacy Policy Frequently Asked Questions

Download our app

Open Cookpad App on Google Play Open Cookpad App on App Store
Copyright © Cookpad Inc. All Rights Reserved
close