# Ramadan Special - Fruity Poha Delight

Name: # Ramadan Special - Fruity Poha Delight
Cuisine: Indian
Ingredients: 1/2 cup poha / flattened rice; 1 cup yoghurt; pinch salt; 2-3 tbsp. sugar or to taste; 1 tsp. kewra water; pinch cardamom powder; 1 peach, chopped; 1 plum chopped; 1/2 cup strawberries, chopped; 1/4 cup pomegranate pearls

Bethica Das @kitchen_flavours

Sharjah (UAE)

This is a nice healthy way to start your day. Enjoy this easy and simple to assemble - 'Fruity Poha Delight' first thing in the morning for a much needed energy boost. It will also give you a much needed relief in checking your waistline. You can choose any of your favourite fruit to go with the brown poha and yoghurt mix.

The addition of a pinch of salt, cardamom powder and kewra water gives a balance and a lingering aroma to the end product. You can also serve this amazing concoction as an after meal dessert or as and when you desire.

Bethica Das @kitchen_flavours

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Ingredients

1/2 cuppoha / flattened rice
1 cupyoghurt
pinchsalt
2-3 tbsp.sugar or to taste
1 tsp.kewra water
pinchcardamom powder
1peach, chopped
1plum chopped
1/2 cupstrawberries, chopped
1/4 cuppomegranate pearls

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Steps

1

Wash the poha well (I used brown poha) and then soak it in water for 15 minutes or till it turns soft. Drain.
2

Cut all the fruits...
3

Add in the yoghurt and all other ingredients (except the fruits).
4

Now take a glass and pour in 2-3 tbsp. of the the poha-yoghurt mix. Then arrange a layer of some of the chopped peach (or any other fruit of your choice). Layer few spoonfuls of the poha mix over it and again a layer of a different fruit and so on till you reach the top. Garnish with some pomegranate pearls and relish as and when desired. Bon Appetit!!