Curry flavored stir-fry with okra & onion

Name: Curry flavored stir-fry with okra & onion
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 6 okra; 1 onion; 1 teaspoon, curry powder ★; 1/2 teaspoon, soy sauce ★; 1 little, salt & pepper ★; 1 teaspoon, coconut oil ★

Nana @cook_2618881

Kobe, Japan - Florida, USA

I harvest okra from my garden everyday. I normally eat okra, just boil and make salad, but today I made stir-fry dish with curry flavor.

Nana @cook_2618881

Kobe, Japan - Florida, USA

I harvest okra from my garden everyday. I normally eat okra, just boil and make salad, but today I made stir-fry dish with curry flavor.

Saved

Ingredients

15 mins

2 servings

6okra
1onion
1teaspoon, curry powder ★
1/2teaspoon, soy sauce ★
1little, salt & pepper ★
1teaspoon, coconut oil ★

Saved

Steps

15 mins

1

Boil okra 30 seconds
2

Cut onion and okra
3

Heat a large skillet. When hot, add coconut oil and cook okras and onions over medium-low heat for about few minutes.
4

Add ★ ingredients, curry powder, salt&pepper, soy sauce and stir several times.

Saved

Cooksnaps

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Nana @cook_2618881

on October 07, 2015 16:58

Kobe, Japan - Florida, USA

Hi! Welcome to my cookpad page. My cooking motto is "simple and healthy". In the city of Kobe, Japan where I grew up, there are a lot of good bakery shops, but after I moved here to Florida in 1997, I missed the tasty breads and Japanese foods so much! Then I thought, "Why don't I make it?" So, now I bake breads almost everyday and cooking Japanese foods here in Florida. It's difficult to find some Japanese ingredients, but I'm trying. I also plant Japanese vegetables to use for cooking.