A picture of Cassava leaves(mathapa).

Cassava leaves(mathapa)

stela @cook_8356095

am from maputo i have been in south africa for long and i love cooking

Own recipe

Own recipe

Cassava leaves(mathapa)

stela @cook_8356095

am from maputo i have been in south africa for long and i love cooking

Own recipe

Own recipe

Saved

Ingredients

3 hours

6 servings

1dish of 1kg full of cassava leaves
5cloves garlic
2medium onion
1chicken stock powder
2coconut milk
2 cupspeanut powder
4sea crabs
Pinchsalt

Saved

Steps

3 hours

1

Boil your smashed cassava leaves with garlic for 2 hours
2

Add onion, coconut milk and peanut powder
3

Boil sea crabs separate for 30 minutes
4

Peel it off and add in your cassava leaves in the pot
5

Add salt and chicken stock powder
6

Boil for 1 hour
7

Preferebly serve with rice
8

It's so so delicious

Saved

Cooksnaps

Saved

stela @cook_8356095

on August 04, 2017 16:05

am from maputo i have been in south africa for long and i love cooking

Comments

Lucyta Fumo @cook_7607300

August 05, 2017 04:08

Hmmmm, take me back😍😍😍
I want cassava leaves.
Enjoy for me too😋😋😋

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