Kim's chicken enchiladas
Very delicious with Spanish rice and refried beans
Steps
- 1
in medium bowl combine chicken 1 cup cheese chilies and onion
- 2
in bottom of 3 quart oblong baking dish spread 1/2 can enchilada sauce set aside
- 3
roll up chicken mixture in tortillas place seam side down in enchilada sauce
- 4
pour enchilada sauce over enchiladas sprinkle with cheese
- 5
cover bake at 350°F 25 minutes
- 6
top with lettuce sour cream and tomatoes
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