Cheesy veg pockets buns

Name: Cheesy veg pockets buns
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 buns; 1/2 cups chopped capsicum; 1/2 cups chopped carrots; 1/2 cups chopped onion; 1/2 cups boiled corns; 2 tbsp red chilli sauce; 2 tbsp green chiili sauce; 4 tbsp tomato sauce; 4 tbsp schezwan sauce; 1 tbsp white vinegar; 1/2 tsp pepper powder; 2 tbsp butter; 2 tbsp pizza masala; 1 tsp chilli flakes; as per taste Salt; 2 tbsp oil; 1 cup grated cheese

Shubhi Mishra @cook_9210367

Kids love this recipe so much .

Shubhi Mishra @cook_9210367

Kids love this recipe so much .

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Ingredients

4 servings

4buns
1/2 cupschopped capsicum
1/2 cupschopped carrots
1/2 cupschopped onion
1/2 cupsboiled corns
2 tbspred chilli sauce
2 tbspgreen chiili sauce
4 tbsp tomato sauce
4 tbspschezwan sauce
1 tbspwhite vinegar
1/2 tsppepper powder
2 tbspbutter
2 tbsppizza masala
1 tspchilli flakes
as per tasteSalt
2 tbspoil
1 cupgrated cheese

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Steps

1

Buns ko center se round cut kar ke gap bana le.
2

Buns ke nikle tukde side me rekh le.
3

Pan me oil garam karein usme onion, capsicum, carrot, tomatoes, corns dal kar fry karein.
4

Ab usme schezwan sauce, green chilli sauce, red chilli sauce and tomato sauce dal kar achhe se mix kere.
5

Vinegar, black pepper and salt dal kar mix karein or last me pizza masala, bache buns ke tukrde dalker filling ready karle.
6

Buns me sabse pahle butter lagaye fir thorda cheese dale uske baad filling bahr de.
7

Filling ke uper cheese dale usper tomato sauce,chilli flakes and pizza masala dalker buns ko 160 degree per oven me 10 mins bake kar ke serve karein.
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