Kielbasa potatoes and peppers

Name: Kielbasa potatoes and peppers
Total time: 600 s
Yield: 3 servings
Cuisine: American
Ingredients: 1 Kielbasa (13-16 oz) I used Turkey; 1 Red bell pepper; 1 medium Onion; 1 tbsp Worchester sauce; 8 Baby Dutch yellow potatoes more as needed; 1 good size pat of butter.; 1 tsp Oil; 1 Salt and pepper to taste

deltaman66 @cook_3250646

I used turkey kielbasa for a little healthier dish. Italian sausage really boosts the flavors.

deltaman66 @cook_3250646

I used turkey kielbasa for a little healthier dish. Italian sausage really boosts the flavors.

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Ingredients

10 mins

3 servings

Meat kielbasa
1Kielbasa (13-16 oz) I used Turkey
1Red bell pepper
1 mediumOnion
1 tbspWorchester sauce
8Baby Dutch yellow potatoes more as needed
1good size pat of butter.
1 tspOil
1Salt and pepper to taste

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Steps

10 mins

1

Cut kielbasa 1" on the bias
2

slice onion into rings and cut red pepper into strips.
3

Add oil to fry pan set on medium high.
4

Add meat, onion, peppers to fry pan set on medium high.
5

Add Worchester sauce
6

Add cut potatoes and.butter to pan and stir well.
7

Cover pan, simmer 20 minutes or until potatoes are tender when poked with fork.
8

Stir occasionally to help brown all ingredients.

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Cooksnaps

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deltaman66 @cook_3250646

on April 06, 2013 23:37

Hi my name is Ed.I retired from Delta Airlines in 1995.I enjoy cooking and enjoy eating even more. I have two married daughters two grandsons and four granddogs all of which keep me busy and on my toes.