Apple Cinnamon Cookies

Name: Apple Cinnamon Cookies
Cuisine: British
Ingredients: 3 tablespoons Nutcessity Gingerbread Spiced Almond Nut Spread; 150 g porridge oats; 2 apples, grated; 1 tablespoon agave syrup; 6 dried apricots, soaked in water for 6 hours+ and then drained; 2 teaspoons cinnamon; pinch salt; nuts to decorate

Nutcessity @cook_6425059

Bristol, UK

These lil bites are packed of healthy vitamins, fats and protein and well easy to whip up. You don't even have to bake if you don't want to ;) @nutcessity www.nutcessity.co.uk #foodassembly

Nutcessity @cook_6425059

Bristol, UK

These lil bites are packed of healthy vitamins, fats and protein and well easy to whip up. You don't even have to bake if you don't want to ;) @nutcessity www.nutcessity.co.uk #foodassembly

Saved

Ingredients

3 tablespoonsNutcessity Gingerbread Spiced Almond Nut Spread
150 gporridge oats
2apples, grated
1 tablespoonagave syrup
6dried apricots, soaked in water for 6 hours+ and then drained
2 teaspoonscinnamon
pinchsalt
nuts to decorate

Saved

Steps

1

Blend everything (minus the oats) together until well combined.
2

Turn out into a large bowl and add the oats.
3

Combine well and roll into 9 even shaped balls, then top with the nuts (I went pecan!)
4

Keep and eat from the fridge, or flatten and bake for 10-15 minutes at 180degrees celcius.
5

Yum!