Seperate eggs, and mix egg whites, cinnamon, and eggnog in shallow bowl big enough to lay a slice of bread flat.

Put slice of bread into bowl, and press flat. Let sit for a few seconds. Flip bread over and repeat.

Put bread/egg into preheated and greased frying pan. Cook until browned, then flip bread over.

Put bread on plate, slice in half, and eat! I covered my toast with a little bit of peanut butter and syrup.