preheat oven to 375

open the can of ravioli, and in a medium bowl empty and mash up. You want to ravioli nice and mushed, don't leave any large chunks

add the finely chopped jalapenos to the ravioli mash and mix well

one at a time, you will stretch out a biscuit roll, flat like a mini pizza dough.

in the center, add 3 slices of cheese to a single dough. Add 2 scoops of ravioli mix to each dough and fold inwards.

this step can be a bit messy so be sure to have napkins at ur side. Over spill or messy dough is ok.

bake for approximately 18 minutes.