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Antipasto Squares
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A picture of Antipasto Squares.

Antipasto Squares

Bryanna029
Bryanna029 @cook_2744708

Made these for my birthday celebration... My friends loved them.

Made these for my birthday celebration... My friends loved them.

Read more

Antipasto Squares

Bryanna029
Bryanna029 @cook_2744708

Made these for my birthday celebration... My friends loved them.

Made these for my birthday celebration... My friends loved them.

Read more
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Ingredients

  1. 2 canCrescent rolls
  2. 1-12oz jar of roasted red peppers, drained
  3. 1/4 lbSalami
  4. 1/4 lbHam
  5. 1/4 lbSandwich pepperoni
  6. 1/4 lbSwiss cheese
  7. 1/4 lbProvolone
  8. 3Eggs
  9. 3 tbspParmesan cheese
  10. Black pepper
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Steps

  1. 1

    Spread one can of crescent rolls on the bottom of a 13×9 sprayed pan.

  2. 2

    Layer: Ham, Salami, Swiss, Provolone, Pepperoni

  3. 3

    Top with diced roasted red peppers - drained.

  4. 4

    Mix eggs, parmesan cheese, black pepper - pour 3/4 over top of red peppers.

  5. 5

    Cover it with the other can of crescent rolls

  6. 6

    Brush the top of the roll with the remaining mixture. Cover with foil.

  7. 7

    Bake at 350 for 20 mins. Then, uncover and bake for another 40 mins. Or until golden brown. Cool slightly cut and serve.

  8. 8

    You can be creative by using different type of meats, also...

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Bryanna029
Bryanna029 @cook_2744708
on February 03, 2015 03:47

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