Carrot & shimla mirch ki sabji without potato

Name: Carrot & shimla mirch ki sabji without potato
Cuisine: Indian
Ingredients: 250 gm carrot chopped; 250 gm shimla mirch with out seeds chopped; 2 tomato with out seeds chopped; 1/2 cup chopped coriander leaf; 1 inch chopped ginger; 1 chopped green chilli; 1/2 table spoon jeera; 1 pinch hing; 1/2 table spoon red chilli powder; 1/4 tsp turmeric powder; 1/2 tsp dhaniya powder; 1/4 tsp garam masala; 2 spoon oil; as par taste Salt

Usha Varshney @cook_9234935

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Carrot & shimla mirch ki sabji without potato

Usha Varshney @cook_9234935

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Ingredients

250 gmcarrot chopped
250 gmshimla mirch with out seeds chopped
2tomato with out seeds chopped
1/2 cupchopped coriander leaf
1 inchchopped ginger
1chopped green chilli
1/2 table spoonjeera
1 pinchhing
1/2 table spoonred chilli powder
1/4 tspturmeric powder
1/2 tspdhaniya powder
1/4 tspgaram masala
2 spoonoil
as par tasteSalt

Saved

Steps

1

Sab se pehle gas par kadai rakh kar oil dale kar garam karein or jeera dal kar saute kere
2

Hone par turmeric powder dal kar carrot shimla mirch dal kar fry karein or salt add kar mix karein 5 minutes lid se dhak kar cook kar add to tomato and cook 2 minutes
3

Or ab sabhi ingredients ko dal kar 1 minutes fry kar or ab aap ki sabji ready to eat enjoy friends thanks