Delicious Banana cake and cream cheese frosting

Name: Delicious Banana cake and cream cheese frosting
Total time: 4800 s
Yield: 16 servings
Cuisine: American
Ingredients: 3 medium Overripe bananas; 2 tsp lemon juice; 3 cup All purpose flour; 1 1/2 tsp baking soda; 1/4 tsp salt; 3 large eggs; 1 1/2 cup buttermilk; 2 tsp vanilla extract; 3/4 cup softened butter; 1 1/4 cup white sugar; 1 cup brown sugar; 8 oz cream cheese softened; 1/2 cup softened butter; 2 tsp vanilla extract; 1 1/2 cup powdered sugar; 1 cup chopped walnuts

marlene.barbuto @cook_3598107

Alden, New York

This cake is so moist and bananaeyyyy. So delicious.

marlene.barbuto @cook_3598107

Alden, New York

This cake is so moist and bananaeyyyy. So delicious.

Saved

Ingredients

1 hour 20 mins

16 servings

3 mediumOverripe bananas
2 tsplemon juice
3 cupAll purpose flour
1 1/2 tspbaking soda
1/4 tspsalt
3 largeeggs
1 1/2 cupbuttermilk
2 tspvanilla extract
3/4 cupsoftened butter
1 1/4 cupwhite sugar
1 cupbrown sugar
8 ozcream cheese softened
1/2 cupsoftened butter
2 tspvanilla extract
1 1/2 cuppowdered sugar
1 cupchopped walnuts

Saved

Steps

1 hour 20 mins

1

Preheat oven to 275. Mash bananas in a small bowl add lemon juice and set aside
2

Sift together flour, salt and baking soda in medium sized bowl set aside
3

In large bowl cream butter and sugars until completely combined
4

Add eggs 1 at a time beating well each time, stir in vanilla
5

Alternately add flour mixtire and buttermilk when combined stir in banana mixture.
6

Pour batter into 13x9 greased pan bake for 1 hour or until toothpick comes out clean
7

Cool cake completely
8

For the frosting cream together cream cheese and butter beat in sugar and vanilla frost cake and garnish with nuts.