Lal Lobia with rice

Name: Lal Lobia with rice
Cuisine: Indian
Ingredients: 2 cups Lal Lobia; onion paste.. Half cup; tomato puree.. Half cup; 1 tsp garlic paste; 1 tsp ginger paste; salt.. As taste; 1/2 tsp red chilli; 1/2 tsp haldi; 1/2 tsp garam masala; 1/2 tsp kasuri methi; 1/2 laddle oil; For Rice 🍚; 2 cups Rice.; 6 glass Water; Salt.. As taste

Kuldeep Kaur @cook_9515801

Delhi

.#anniversary.. Post. 44

Kuldeep Kaur @cook_9515801

Delhi

.#anniversary.. Post. 44

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Ingredients

2 cupsLal Lobia
onion paste.. Half cup
tomato puree.. Half cup
1 tspgarlic paste
1 tspginger paste
salt.. As taste
1/2 tspred chilli
1/2 tsphaldi
1/2 tspgaram masala
1/2 tspkasuri methi
1/2 laddleoil
For Rice 🍚
2 cupsRice.
6 glassWater
Salt.. As taste

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Steps

1

Lal lobia ko wash ko wash ke overnight soak ke boil kar liya.
2

Wok main oil heat ke garlic saute ke onion and ginger add ke bhune phir dry masala and tomato puree add ke bhune Lal lobia add ke bhune phir gravy bana le.
3

Rice ko wash ke soak karein half an hour ke liye.
4

After half an hour vessel main pani boil karein. Soaked rice and salt add ke rice boil kar le.
5

Chalni se rice Chan kar plate main arrange kar side par lal lobia Dale and enjoy ❤.