Suji Aloo fingers
Open in Cookpad AppSteps
- 1
In a mixing bowl add 1/4 cup warm water,and suji mix it and rest for 15 min.
- 2
Mash the boiled potatoes,add green chillies,salt,coriander
- 3
After 15 min.add soaked suji in potatoes mixture and mix well
- 4
From dough make equals size balls and role it with hand
- 5
In a frying pan heat the oil and deep fry all fingers till became crispy
- 6
Serve it with chutney.
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https://cookpad.wasmer.app/us/recipes/3810199
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