Salmon And Scallion In Chili Bean Paste Sauce

Name: Salmon And Scallion In Chili Bean Paste Sauce
Total time: 2700 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup store bought chili bean paste; 1 tbsp hoisin sauce and plum sauce; 2 tbsp brown sugar; 3 tbsp water; 1 tbsp garlic; 1 large salmon fillet or whole salmon head; 1 large tomato; 1 cup scallion or spring onion

Lyii G @LyiiG

INSPIRED BY A CHINESE COOKING MAGAZINE

Lyii G @LyiiG

INSPIRED BY A CHINESE COOKING MAGAZINE

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Ingredients

45 mins

4 servings

SAUCE MIXTURE FOR MARINATE THE SALMON
1 cupstore bought chili bean paste
1 tbsphoisin sauce and plum sauce
2 tbspbrown sugar
3 tbspwater
1 tbspgarlic
SALMON OPTION
1 largesalmon fillet or whole salmon head
1 largetomato
1 cupscallion or spring onion

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Steps

45 mins

1

Mix the sauce then use of of the sauce mixture and marinate the salmon for 30 minute
2

broil the salmon both side for 20 to 25 minute or longer depending on the thickness of the salmon then set aside
3

in pan heat up the balance sauce then off heat add scallion and tomato and mix well then add the cooked salmon and coat well and serve