Steps
- 1
Preheat oven 350°, and grease a 9"x16" pan.
- 2
In a large bowl, stir together cake mix and pudding mix.
- 3
Make a well in the center, and pour in sour cream, melted butter, eggs, and almond extract.
- 4
Beat on low speed until blended. Scrape bowl, and beat for 4 minutes on medium speed.
- 5
Blend in choc. chips, pour batter into prepared pan.
- 6
Bake for 50-55 minutes. Let stand for 10 minutes, then turn out onto wire rack and cool completely.
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