Steps
- 1
Preheat oven to 450°F. Pour just enough oil into 9-inch pan or skillet to cover bottom and put in oven while it's preheating.
- 2
Mix together corn meal mix, sugar, and salt.
- 3
Beat eggs well; stir in milk; stir in corn meal mix, sugar and salt.
- 4
Add oil and stir until blended.
- 5
Pour into heated, greased pan/skillet. Bake 35 minutes or until golden brown.
- 6
May bake in greased and heated muffin tins or corn stick pans--425 degrees for 20-25 minutes. Makes 12-15 muffins.
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