Steps
- 1
Cut potatoes into desired size French fry
- 2
Wash potatoes thoroughly. Peel potatoes if desired.
- 3
Soak fries in cold water and rinse them, removing excess starch from the potatoes.
- 4
Heat oil, preferably vegetable or corn oil, in a deep frying pan to 360°f.
- 5
Fry potatoes in the hot oil for 9-15 minutes depending on how crispy you'd like them.
- 6
Place fries on paper towel to dry the oil. Season fries while hot with your favorite seasoning.
- 7
Enjoy tasty French fries :)
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