Surmai Fish Fried

Name: Surmai Fish Fried
Total time: 1800 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 kg Surmai fish (cut into pieces and washed); 4 tablespoons fish fry Masala powder; 1 teaspoon salt; 1 teaspoon red chilli powder; 1/2 teaspoon turmeric powder; 1 lemon juice; 1/2 cup cooking oil for fry; Coriander leaves for garnishing

Saba Firoz Shaikh @sabaskitchen

Malad (West), Mumbai

#Fish
Surmai Fish Fry/Seer fish fry/Maharashtrain fish fry

Saba Firoz Shaikh @sabaskitchen

Malad (West), Mumbai

#Fish
Surmai Fish Fry/Seer fish fry/Maharashtrain fish fry

Saved

Ingredients

30minutes

5 servings

1 kgSurmai fish (cut into pieces and washed)
4 tablespoonsfish fry Masala powder
1 teaspoonsalt
1 teaspoonred chilli powder
1/2 teaspoonturmeric powder
1lemon juice
1/2 cupcooking oil for fry
Coriander leaves for garnishing

Saved

Steps

30minutes

1

Marinate fish for an hour (surmai fish, fish fry masala powder, salt, red chilli powder, turmeric powder and lemon juice).
2

Heat oil on nonstick pan, Fry marinated fish pieces in heated oil, Fry pieces from all the sides. It will take 10 minutes to fry.
3

Serve hot and garnish with coriander leaves and lemon.