Steps
- 1
Cook bacon in foil covered pan in oven at 400°F for 12-15 minutes. Drain on paper towel and cut into 1 inch pieces
- 2
Cut pear into 1 inch pieces
- 3
Lay out pear pieces and sprinkle VERY lightly with salt. With your fingers lightly sprinkle with cinnamon and paprika
- 4
Top each piece with bacon and spear with toothpick
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