bacon wrapped jalapeno poppers

Name: bacon wrapped jalapeno poppers
Total time: 1800 s
Yield: 10 servings
Cuisine: American
Ingredients: 5 each jalapeno peppers; 1/2 cup cream cheese; 10 each bacon strips

Ed Greaker @cook_3285669

Columbus, Ohio

Easy and quick appetizer. You can add any type of flavor to the cream cheese to make it a little different. Try softening the cream cheese and blending in some avocado for the filling.

Ed Greaker @cook_3285669

Columbus, Ohio

Easy and quick appetizer. You can add any type of flavor to the cream cheese to make it a little different. Try softening the cream cheese and blending in some avocado for the filling.

Saved

Ingredients

30 mins

10 servings

5 eachjalapeno peppers
1/2 cupcream cheese
10 eachbacon strips

Saved

Steps

30 mins

1

preheat oven to 400° F
2

cut off stems of peppers, split and remove seeds.
3

spread cream cheese inside of peppers
4

wrap each pepper with a slice of bacon to completely cover all the way around
5

place on baking rack so the bacon fat can drip down and prevent from being soggy while baking. takes approximately 12-18 minutes. Ready when the bacon is crispy and not chewy.