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Cheddar and Herb Biscuits
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A picture of Cheddar and Herb Biscuits.

Cheddar and Herb Biscuits

PeeJ6969
PeeJ6969 @cook_2939651
Kingsville, Ontario

Cheddar and Herb Biscuits

PeeJ6969
PeeJ6969 @cook_2939651
Kingsville, Ontario
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Ingredients

10 mins
15 servings
  1. 2 cupAll Purpose Flour
  2. 2 tspBaking Powder
  3. 1 tspSalt
  4. 1 tspSugar
  5. 1/2 tspCayenne Pepper
  6. 1 tbspFreshly Chopped Parsley Leaves
  7. 2 tbspFreshly Chopped chives
  8. 3/4 cupgrated sharp cheddar cheese
  9. 1 cupbuttermilk
  10. 4 tbspbutter, melted
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Steps

10 mins
  1. 1

    Preheat oven to 350°F. Line. baking sheet with parchment paper.

  2. 2

    In a large bowl, mix flour, baking powder, salt, sugar, and cayenne pepper together using a whisk.

  3. 3

    Add the herbs, cheese and buttermilk.

  4. 4

    Stir together until dough forms.

  5. 5

    Once dough has formed, using an ice cream scooper, scoop out dough onto baking tray.

  6. 6

    With a brush, lightly butter tops.

  7. 7

    Bake for 15 minutes.

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PeeJ6969
PeeJ6969 @cook_2939651
on July 04, 2013 19:37
Kingsville, Ontario

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