Sabudana Kheer

Name: Sabudana Kheer
Cuisine: Indian
Ingredients: 1/2 cup soaked sabudana; 4 cup milk; 1/2 cup cup water; to taste Sugar; 1/4 tsp green cardamom powder; 1 pinch saffron; 8-10 almond; 8-10 cashews

Sarika Narang @cook_9784399

#navratrisatvikfood

Sarika Narang @cook_9784399

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Ingredients

1/2 cupsoaked sabudana
4 cupmilk
1/2 cupcup water
to tasteSugar
1/4 tspgreen cardamom powder
1 pinchsaffron
8-10almond
8-10cashews

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Steps

1

In a deep sauce pan add milk and water boil it.
2

Add soaked sabudana and keep stirring.
3

When sabudana turning translucent. Add sugar to taste.
4

Take 4 spoon milk add saffron to it and mix well.
5

Add saffron in cooked sabudana and mix well. Now switch off heat.
6

Garnish with almond and cashue.

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Cooksnaps

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Sarika Narang @cook_9784399

on March 20, 2018 07:47

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