Creamy pasta with white sauce
Steps
- 1
Heat 1 tbsp oil and water in a pan.
- 2
Boil the pasts and strain it.
- 3
Heat butter in a pan.
- 4
Add onion and saute for 1 -2 mins.
- 5
Add oregano,all purpose flour/maida and black pepper powder and saute for one mins.
- 6
Add milk little by little.
- 7
Add pasta,cream and mozarella cheese.
- 8
Add salt and mix well.
- 9
Switch off the gas.
- 10
Serve it.
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