Yorkshire Puddings

Arronus
Arronus @cook_12779683
United Kingdom

If you get the batter too thick add another egg.

Yorkshire Puddings

If you get the batter too thick add another egg.

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Ingredients

10 minutes
3 to 6 people
  1. 100 gplain flour
  2. 2Eggs
  3. Halfa pint of Milk

Cooking Instructions

10 minutes
  1. 1

    Grab a jug and put 2 eggs and a pinch of salt in and mix.

  2. 2

    Put in the flour and the milk mix again until you have got the lumps out.

  3. 3

    Grab a yokshire pudding trey and put a table spoon of vegetable oil into each dip of the trey and heat in the oven for 3 minutes.

  4. 4

    Pour the rest of the mixture into the trey, You should hear it sizzle.

  5. 5

    The Yorkshire puddings should take around 20 minutes to cook

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Arronus
Arronus @cook_12779683
on
United Kingdom
Cooking is about knowing what goes together well so taste your ingredients and stop following recipe books and get creative.
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