Steps
- 1
Take a bowl
- 2
Add all the ingredients one by one in it and mix it well..
- 3
And make fine mixture..
- 4
Then heat non stick pan
- 5
Put little mixture on it and spread it.
- 6
Cook it on slow flame
- 7
Cook both side of rosti till it become golden brown
- 8
And serve hot
- 9
Not: no need to add salt in it because cheese already has lots of salt in it.
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