Add all ingredients to a medium saucepan and cook on medium heat for 10 -15 minutes or until sugar is dissolved. Remove from heat and let flavours steep for another 10 minutes. Strain and store liquid in a glass container in your fridge. Make a great addition to as a flavour into cake,cookies......

Don’t throw away those apple cores, fruit peels or juiced lemons and oranges. Save the planet and make them into a fruit infused simple syrup!