Steps
- 1
Mix flour, boiled potato,sigar,salt,soda, baking powder, lemon juice and make soft dough.
- 2
If required add curd to dough.
- 3
Now roll two chapati from prepared dough.
- 4
Now cook it little in slow flame in non-stick pan.
- 5
Now add pizza sauce, Oregano powder and chilli flakes to it.
- 6
Now add cheese in it.
- 7
You can add more cheese if you want.
- 8
Now garnish it with carrot, onion and Capcicum.
- 9
Now again cover it and cook till cheese melts in slow flame.
- 10
Serve hot with ketchup and extra oregano and chilli flakes.
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