Petite basque burnt cheesecake
creamy and delicious desserts,yummy😋
Steps
- 1
Beat cream cheese till creamy
- 2
Add in sugar,beat again
- 3
Add in eggs one by one,add in vanilla
- 4
Pour in the whip cream,add then flour
- 5
Pour the batter in 6" or 7inch pan lined with parchment paper,make sure it is atleast 3 inch height at the side
- 6
Bake 200'c for 1 hr or.until the surface appear nicely caramalized colour
Keywords
Similar Recipes
More Recipes
-

Sampada Shrungarpure
-

culinarycubit
-

Kulsoom Bukhari
-

Hema Wane
-

Akshita -

Carla Bolaños
-

Bhavnaben Adhiya
-

Japanese Green Peppers and Enokidake Mushrooms Fry
Aunty Eiko's international cuisine experience
-

Stephanie Michele
-

Stephanie Michele
-

Standard Chocolate Chip Cookies
Blair Webster-Urton
-

Niki Freeman
-

skunkmonkey101
-

Sanam Merchant/Rachna Chadha
-

Lerato Tsotetsi
-

Kanika Pareek
-

Shaheen Mustafa
-

Khushi Udhani
-

Swati Bhargava06@gmail.com -

Rupali Kolvekar
-

Tiranga chawal (Palak, Jeera rice, Curd rice, Zarda)
Asifa Kouser
-

Meetu Arora
https://cookpad.wasmer.app/us/recipes/5581162









Comments