Spanish omelette
# localfoodcontest_Kakamega
Steps
- 1
Chop your onions, tomatoes, capsicum, coriander in bowl into tiny pieces, add your beaten eggs, black pepper and salt
- 2
Beat the eggs or you can use an egg whisker for a perfect finish
- 3
Pour your mixture in a pan with cooking oil and shallow fry on both sides turning the omelette with an egg slice to brown it
- 4
Serve hot on a plate. Now you have your breakfast just enjoy!
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