Black chane

Name: Black chane
Cuisine: Indian
Ingredients: 2 bowl boiled chane; 2 cup onion paste; 3 cup tomato paste; 1 tsp ginger and garlic paste; as needed Oil; to taste Salt; to taste Red chilli; 1 tsp chana masala; 1 tsp turmeric powder; 1 tsp coriander powder; 1 tsp jeera

Rohit Sukhija @cook_13463918

Black chane

Rohit Sukhija @cook_13463918

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Ingredients

2 bowlboiled chane
2 cuponion paste
3 cuptomato paste
1 tspginger and garlic paste
as neededOil
to tasteSalt
to tasteRed chilli
1 tspchana masala
1 tspturmeric powder
1 tspcoriander powder
1 tspjeera

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Steps

1

Take a cooker heat oil add jeera and crackle it.
2

Add onion paste and Ginger,garlic paste till them little brown add tomato paste.
3

After s few minutes add all spices and mix well.
4

Cook for 7-8 min and add boiled chane and required water.
5

Cover the lid tightly and cook for one whistle.
6

Garnish with onion,green chilli and coriander leaves.
7

Serve with rice and chapati.